Monk's Stout 33cl

Available: In stock


Monk's Stout is a black beer and characterized by a dry, bitter taste. The use of roasted malts gives it a rather strong taste of coffee and chocolate. Hop aromas remain very noticeable. High fermentation beer, re-fermented in the bottle is a part of the history of the Brasserie Dupont. The goal is to relive that moment stout retaining the name and the visual of the time.

Alcohol content: 5,2%

All items are delivered via Post NL. Postnl delivers worldwide in cooperation with partners such as usps, dpd,...
All beers are shipped in professional, DHL-approved, triple-walled cardboard boxes, where all bottles are separated from each other to prevent them from hitting against each other during transport
First of all, you should bear in mind that during transport the bottles might have been thrown around quite a bit and that it’s not a good idea to drink them immediately. We advise you to let the bottles rest in an upright position in a dark and cool place for at least 48 hours. This will allow the yeast to sink to the bottom of the bottle again, and it will also prevent an outburst of foam when you open them. Beers are best kept in an upright position (to make sure the yeast residue remains at the bottom) and in a dark and cool a cool place. (The ideal temperature is 10-12°C (50-55°F) and it is also important the temperature remains as stable as possible.) It is best to drink all beers before the expiry date mentioned on the bottle.  Some brewers, however, mention the bottling date rather than the expiry date on their bottles.
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