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Echt Kriekenbier 25cl


Available: In stock

€1.99


Echt Kriekenbier has a brown color with a slight red tinge. Aroma is sour cherries. The taste is a little bit sweet but also oak and fermented cherries.

 Alcohol content: 6,8%

Additional information:

Echt Kriekenbier, (real cherry beer)" is as the name suggests a cherry beer that is manufactured with only the real fruit of cherries instead of with flavor enhancers or extracts of cherries. The fruit is sourced from the region around Sint-Truiden in Limburg (Belgium).
Unlike the most famous fruit beers is the basic beer of the "real cherry beer" not a Lambic but a West-Flemish red-brown ale aged in oak wood. About mid-July at the picking, the Northern cherries are brought in at the brewery and laid in on the base beer.
Because the taste of the cherry fruit varies from year to year and this according to the number of hours of sunshine or rain, the kriekenbier  at its final composition is blended with cherry beer from the year before and two-year old cherry beer. This with the intention of becoming a more constant taste of the "real cherry beer" over the years.





All items are delivered via Post NL. Postnl delivers worldwide in cooperation with partners such as usps, dpd,...
All beers are shipped in professional, DHL-approved, triple-walled cardboard boxes, where all bottles are separated from each other to prevent them from hitting against each other during transport
First of all, you should bear in mind that during transport the bottles might have been thrown around quite a bit and that it’s not a good idea to drink them immediately. We advise you to let the bottles rest in an upright position in a dark and cool place for at least 48 hours. This will allow the yeast to sink to the bottom of the bottle again, and it will also prevent an outburst of foam when you open them. Beers are best kept in an upright position (to make sure the yeast residue remains at the bottom) and in a dark and cool place.in a cool place. (The ideal temperature is 10-12°C (50-55°F) and it is also important the temperature remains as stable as possible.) It is best to drink all beers before the expiry date mentioned on the bottle.  Some brewers, however, mention the bottling date rather than the expiry date on their bottles.
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