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Anglium 75cl


Available: In stock

€8.49


Anglium extra hop is a hoppy blond Belgian specialty beer with a fresh and soft taste, that undergoes secondary fermentation in the bottle.
As the name suggests, Anglium Extra Hop has a pleasant, fruity aroma and a spicy and strong hop characterTo optain the flavors and aromas better to their full potential, as a filter centrifuge method is applied. This may result in slightly more sediment and yeast hop parts at the bottom of the bottle.

Alcohol content: 6,5%

Anglium Extra Hop and Anglium Parfiat his unique concoctions, inspired by old Belgian recipes.
On the point made in an artisanal brewery locally, both are produced in a professional Belgian brewery commissioned Anglium Ltd.





All items are delivered via Post NL. Postnl delivers worldwide in cooperation with partners such as usps, dpd,...
All beers are shipped in professional, DHL-approved, triple-walled cardboard boxes, where all bottles are separated from each other to prevent them from hitting against each other during transport
First of all, you should bear in mind that during transport the bottles might have been thrown around quite a bit and that it’s not a good idea to drink them immediately. We advise you to let the bottles rest in an upright position in a dark and cool place for at least 48 hours. This will allow the yeast to sink to the bottom of the bottle again, and it will also prevent an outburst of foam when you open them. Beers are best kept in an upright position (to make sure the yeast residue remains at the bottom) and in a dark and cool place.in a cool place. (The ideal temperature is 10-12°C (50-55°F) and it is also important the temperature remains as stable as possible.) It is best to drink all beers before the expiry date mentioned on the bottle.  Some brewers, however, mention the bottling date rather than the expiry date on their bottles.
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